​

This pizzeria is located within the Finca Ecológica where visitors can enjoy hand-made pizza, local specialities, fresh fruit smoothies, and milkshakes. Zelmira uses fresh vegetables from her garden, such as chile, carrots, and tomatos, in her dishes. Additionally, pizzas can be made without gluten or with whole wheat dough, and as customers dine they can admire the great diversity of bird species in the area at the bird feeding table.